Prairies continue to be powerhouse in global mustard exports
Greg Price writes in The Western Producer how Canada continues to cut the mustard on the world stage for the cash crop.
Prairie heat making mustard spicier, researchers find
Alice McFarlane writes in Farm News Now how hotter, drier conditions across the Prairies are changing Canadian mustard seeds.
Invigor Gold variety viewed as threat to condiment mustard
Kevin Hursh writes in the Western Producer about Invigor Gold, and the potential effects on Canada’s condiment mustard industry.
Mustard industry on edge over canola hybrid
Robert Arnason with the Western Producer interviews Rick Mitzel about the new canola hybrid and the risk of GMO contamination.
Sask. Mustard executive director shares concerns over Invigor Gold
Kevin Hursh of SaskAgToday spoke with Rick Mitzel, the executive director of Sask Mustard as well as the producer and industry group known as Mustard 21.
Ag in Motion 2025
Mustard 21 attended Ag in Motion, July 15 to 17, 2025. Demonstration plots included AAC Yellow 80, AAC Brown Elite, and AAC Guard mustard varieties.
AAC Guard Biofumigation at Bylands Garden Centre
See the progress of AAC Guard biofumigation for verticillium control at Bylands Garden Centre in Kelowna BC.
Rick Mitzel interview on CBC Radio
CBC radio talks with Rick Mitzel, executive director of Sask Mustard, on what effect the trade war with the United States is having on Saskatchewan's mustard industry.
Mustard Production Guide for AAC Guard
Vineland Research and Innovation has produced a guide for growing mustard as a biofumigant cover crop in Ontario.
Presentations from SaskMustard AGM at Crop Week 2025
If you missed the Saskatchewan Mustard Development Commission's Annual General Meeting January 16, 2025, download the presentations here.